Rice Pudding

Ingredients:

• 1 cup instant rice, uncooked
• 2 1/2 cup milk
• 1/4 tsp salt
• 1/4 tsp cinnamon
• 1/2 cup sugar
• 1/4 cup raisins
• 2 slightly beaten eggs
• 1/2 tsp vanilla
  

Directions:

1. Mix first six ingredients in a saucepan, and bring to a boil, stirring constantly.
2. Reduce heat, cook 15 minutes.
3. Pour into eggs and beat quickly. Add vanilla.
4. Let cool 10 minutes.