Funeral Corn

Ingredients:
  • Two cans of corn, well drained
  • One brick of cream cheese, cut into cubes
  • Six tablespoons butter, cut up
  • Jalapeno slices (mild, pickled), to taste

Directions:
  1. Mix all ingrediants in a casserole dish.
  2. Bake in 350 degree oven approximately 20 minutes, until butter and cheese are melted and slightly bubbly.
Recipe is from Mrs. CPA. I made it for Thanksgiving 2009 and it was an instant hit with the family.

No comments: