Funeral Corn

Ingredients:

• Two cans of corn, well drained
• One brick of cream cheese, cut into cubes
• Six tablespoons butter, cut up
• Jalapeno slices (mild, pickled), to taste
  

Directions:

1. Mix all ingrediants in a casserole dish.
2. Bake in 350 degree oven approximately 20 minutes, until butter and cheese are melted and slightly bubbly.

Recipe is from Mrs. CPA. I made it for Thanksgiving 2009 and it was an instant hit with the family.