- 1 lb ground beef
- Jar Prego spagetti sauce (24 oz?)
- 2 c. water
- 1 tsp sugar
- Garlic, to taste
- Italian seasonings, to taste
- 8 oz. spagetti noodles
Directions:
- Brown and drain the ground beef.
- Add the jar of Prego, water, and seasonings. Add the spagetti noodles.
- Cover and bring to a boil. Lower the heat and simmer for 20 minutes or until noodles are tender.